Menus at Restaurant Ikarus

You can choose from a range of different menus at Restaurant Ikarus.
The Guest Chef menu and the Ikarus menu are available in a full or a shortened version.
In addition we are also offering you a vegetarian menu in the same extent.

Menu of Thitid Tassanakajohn

Snacks

Curry mashed potatoes – Shimeji – Black cabbage
Barracuda – Fermented fish espuma – Fried rice
Thai dumpling – Pak choi soup –Perilla
Braised beef – “Khao soi Nuea” – Vinegar jelly

Aged kingfish – Kombu – Palm hearts – Coconut vinegar sorbet
***
Styrian mountain prawn – Beetroot – “Gaeng Som sauce”
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Squid – Bone marrow – Bouchot mussel – Galanga soup
***
Grouper – Lotus root – White curry – Cauliflower
***
Crayfish – Tom Yam bisque – Crispy egg – Black rice
***
Austrian Wagyu – Watermelon – Couscous – Thai beef jus
***
Thai-basil – Sorrel – Lemon grass
***
Betel leaf – Strawberry – Coconut – Pineapple

€ 265,00

Shortened menu EUR 225
(without Crayfish and Thai basil)

* Wine Pairings EUR 225,00

Please note that the menu can only be ordered per table.

Ikarus Menu

Snacks

Curry mashed potatoes – Shimeji – Black cabbage
Barracuda – Fermented fish espuma – Fried rice
Thai dumpling – Pak choi soup – Perilla
Braised beef – "Khao soi Nuea" – Vinegar jelly

King crab – Miso – White chocolate – Kombucha
***
Palm hearts – Black truffle – Egg yolk – Oxalis
***
Bacalhau Bottoni – Uhudler – Chickpeas – Smoked broth
***
Pikeperch – Beef marrow flambadou – Shallots – Beetroot – Autumn trumpets
***
Gnocchi – Kale – Persimmon – Black truffle
***
Iberian Presa – Carrot – Black beer – Plum
***
“Gugelhupf” – Raisins – Honey – Ginger
***
Chestnut – Porcini mushroom – Cranberry

EUR 265,00

Menu in five courses EUR 225
(without Gnocchi and Chestnut)

Please note that the menu can only be ordered per table.

Vegetarian Menu

Snacks

Curry mashed potatoes – Shimeji – Black cabbage
Fermented silken tofu – Kaffir lime – Fried rice
Thai dumpling – Pak choi soup – Perilla
Cabbage sprouts – “Khao Soi Nuea” – Vinegar jelly

Green papaya – Miso – White chocolate – Kombucha
***
Sourdough – Beetroot – “Gaeng Som-Sauce“
***
Palm hearts – Egg yolk – Black truffle
***
Lime Bottoni – Uhudler – Chickpeas
***
Gnocchi – Kale – Persimmon – Black truffle
***
Mushroom strudel – Carrot – Plum – Vadouvan
***
Thai-Basil – Sorrel – Lemongrass
***
Betel leaf – Strawberry – Coconut – Pineapple

EUR 215,00

Shortened Menu EUR 175
(without Gnocchi and Thai-Basil)

Please be advised that the menu can only be ordered per table.